Ingredients

1 tablespoon olive oil
1/4 cup chopped onion
2 cloves garlic, minced
1/2 teaspoon red pepper flakes
1 pound shrimp, peeled and deveined
1/2 cup white wine (optional)
1 can (14.5-ounce) diced tomatoes, undrained
1/4 cup chopped fresh basil
2 zucchinis, spiralized as noodles
Salt and pepper to taste
Ditch the guilt, not the garlicky goodness! This lightning-fast scampi swaps pasta for zucchini noodles, creating a vibrant, low-carb dish that's ready in under 30 minutes.

Instructions

1.Heat olive oil in a large skillet over medium heat. Add onion and cook until softened, about 5 minutes.
2.Stir in garlic and red pepper flakes until fragrant, about 30 seconds.
3.Add shrimp and cook until pink and opaque, about 2-3 minutes per side.
4.Pour in white wine (if using) and simmer until slightly reduced, about 1 minute.
5.Stir in diced tomatoes, basil, salt, and pepper. Bring to a simmer and cook for 5 minutes.
6.Add zucchini noodles and toss until heated through. Serve immediately.

This flavorful shrimp scampi is a perfect weeknight meal that’s packed with protein and veggies. The zucchini noodles provide a healthy and satisfying base, while the garlicky shrimp and tangy tomato sauce keep things delicious. Serve with a side of crusty bread for dipping, if desired.

Spicy Shrimp Scampi with Zucchini Noodles: Quick, Easy, and Delicious!

This recipe is all about speed and convenience! It comes together in just 25 minutes, making it ideal for busy weeknights. The zucchini noodles are a clever way to lighten up the dish while still keeping it satisfying. Plus, the flavorful shrimp and sauce are sure to please everyone at the table. So ditch the takeout menus and give this healthy and delicious scampi a try!

Keto-Friendly Feast: Make it Low-Carb with Zucchini Noodles!

This recipe is a great option for those following a keto diet. The zucchini noodles provide a low-carb alternative to traditional pasta, while the remaining ingredients are naturally keto-friendly. Simply skip the white wine for a completely carb-free meal. By using spiralized zucchini, you can still enjoy all the creamy goodness of scampi without the guilt. So grab your spiralizer and give this keto-friendly twist on a classic dish a try!

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